Chilli with Beer and Chocolate

I found this version of a Chilli by Steve from “Not Another Cooking Show”, and have never made a Chilli any other way since. And I think you will be the same, its an amazing recipe, I’ve altered a few…
I found this version of a Chilli by Steve from “Not Another Cooking Show”, and have never made a Chilli any other way since. And I think you will be the same, its an amazing recipe, I’ve altered a few…
Beef Bourguignon is a French beef stew, cooked with onion, garlic, carrots mainly, braised in red wine and cooked until super tender. This recipe is as close to authentic as I could find, and it blew me away.
I’ve been looking back at all the amazing food ideas that came to life for me in 2022! Here’s my top 5 list of new recipes from this year. Let me know what yours were! 1. Smash Burger Smash Burgers are…
Szechuan Chicken is one of the most popular Chinese takeouts among take away connoisseurs. This stir-fry dish is an irresistible mix of meat and vegetables. It’s not difficult to cook this dish, prep is key here, 10 minutes of chopping…
From the streets of Mexico, the fancy new street food restaurants in town, to everyone’s social media pics, it feels like everyone is craving these amazingly addictive Birria tacos. Here’s how I put mine together, and hopefully you will give…
A simple version of a classic, creamy and sumptuous, this one-pan recipe will rival any Indian restaurant!
This super simple recipe, is so budget friendly and a firm favourite for all the family, you’ll be making this all winter!
Mongolian chicken. Crispy chicken tossed in a sticky ginger and Hoisin sauce. A scrumptious meal to make for dinner that’s easy and not too time consuming, ideal midweek dinner. EASY TO MAKE! This recipe is incredibly easy to make and…
Bruschetta with tomato, red onion and basil! Roasted garlic spread on toasted slices of Italian bread. This is a great starter, snack, brunch or even breakfast! As well as this recipe there are many more recipe videos on the YouTube…
Marinated and seasoned tender chicken pieces. Served with the ultimate Peanut Satay Sauce! Let’s be honest, the sauce makes or breaks chicken satay, but the collaboration of well marinated tender chicken and an irresistible peanut sauce makes this a recipe…
This week I’m able to talk about something thats been in the pipeline for a few weeks, I’m on the RADIO!!!! Hi everyone! Am super excited to announce I’ve been asked to host a fortnightly slot on the afternoon show…
Now Fish n Chips is a regular in my house, and I already have a recipe that I love on here, but I wanted a simpler less time and effort consuming version that still ticked all the boxes, here it…
This recipe is as close as I can get to my favourite Krispy Kreme Doughnuts. These light and fluffy doughnuts drizzled with original sweet glaze really hit the spot when you need that doughnut fix.
These Slow Cooker Pulled Pork Tacos have juicy pulled pork piled in a soft tortilla, Or even a crispy Taco, whichever you’d prefer, I’ll do both! These are the perfect idea for feeding a crowd, and everything can be made…
I think cooking steak correctly is one of those things that once you master it, it feels like a huge achievement as a budding home cook, I know it was for me. Trust me, I ruined many steaks when I…
Beijing Beef is a recipe from the American Chinese fast food chain called “Panda Express”, I seen “Josh Weissman” cover this recipe and just had to try it!See video below…
Happy belated new year to you all! The back end of 2021 was an odd one for me, with COVID amongst some real life stresses, I was very glad to see the back of it, and welcomed 2022 with open…
Bangers and Mash is a classic British pub dish. Although sausages and mashed potatoes alone are amazing comfort foods, Ive added a couple of ingredients to make it a bit more special, and perfect for a special meal.
A sweet and spicy Chicken Sandwich with a tangy Kimchi slaw and Pickles.
This shouldn’t be this easy!Shout out to Marion of Marion’s Kitchen for the recipe idea!
This chicken dish takes 30 minutes to make, and is my new favourite midweek dinner. Serve with pasta or even creamy mashed potatoes, this will not disappoint.