One-Pan Gochujang Chicken and Rice in One-Pan
This shouldn’t be this easy!Shout out to Marion of Marion’s Kitchen for the recipe idea!
Category Asian
SZECHUAN CHICKEN
Szechuan Chicken is one of the most popular Chinese takeouts among take away connoisseurs. This stir-fry dish is an irresistible mix of meat and vegetables. It’s not difficult to cook this dish, prep is key here, 10 minutes of chopping…
Easy Butter Chicken
A simple version of a classic, creamy and sumptuous, this one-pan recipe will rival any Indian restaurant!
MONGOLIAN CHICKEN
Mongolian chicken. Crispy chicken tossed in a sticky ginger and Hoisin sauce. A scrumptious meal to make for dinner that’s easy and not too time consuming, ideal midweek dinner. EASY TO MAKE! This recipe is incredibly easy to make and…